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WVU Jackson’s Mill invites community to 2017 Thanksgiving Buffet

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Bring friends and family to enjoy a seasonal feast at the 2017 Thanksgiving Buffet in the historic Mount Vernon Dining Hall at West Virginia University Jackson’s Mill from 4:30 p.m. to 7 p.m. Nov. 17.

Admission is $14 for adults and $7 for youth ages 4 to 12. Children 3 and under eat free. Those who bring a canned food donation will receive $1 off per person.

The traditional all-you-can-eat dinner includes turkey, ham and all the fixings, finished off with a delicious dessert.

Buffet organizers say this time of year is all about togetherness, and there’s no better way to celebrate than with a home-cooked meal with your family and friends.

No reservations are needed. Cash, check or credit card payments will be accepted.

WVU Jackson’s Mill is home to West Virginia 4-H camping, a program provided by the WVU Extension Service. Located near Weston, the historical campus hosts a variety of events from conferences to weddings, bringing West Virginia families and youths together in a place they can call home.

-WVU-

lw/11/10/17

CONTACT: Lindsay Wiles, WVU Extension Service, Program Coordinator
304.293.9490; Lindsay.Wiles@mail.wvu.edu

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