WVU Organic Field Day Saturday (Aug. 28) begins at 2 p.m. and will include workshops, tours of research plots and hands-on activities, as well as a celebration of pioneering work in organic farming. (WVU Photo/Brian Persinger)
WHAT: West Virginia University Organic Field Day
WHO: Davis College of Agriculture, Natural Resources and Design faculty, staff and students; WVU Extension Service
WHEN: Saturday (Aug. 28) Gates open at 1 p.m., events begin at 2 p.m., dinner served at 6 p.m.
WHERE: WVU Organic Farm, Rt. 705, Morgantown
NOTES: The day will include workshops, tours of research plots and hands-on activities, as well as a celebration of pioneering work in organic farming.
DIRECTIONS: From I-68, take Exit 7 and travel west on Rt. 857, 1 mile to Rt. 119 (second stop light). Stay straight onto Rt.119 (south) for 1.5 mile. Proceed to the roundabout and bear right onto Rt. 705. Look for the driveway on the left (¼ mile) for the WVU Organic Research Farm.
Read more about Organic Field Day.
-WVU-
lw/08/25/21
CONTACT: Lindsay Willey
Director of Marketing and Communications
Davis College of Agriculture, Natural Resources and Design
304-293-2381; Lindsay.Willey@mail.wvu.edu
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