Join West Virginia University Extension Service Jackson’s Mill for a celebratory President’s Day buffet.
The buffet will be held on Friday, Feb. 17 from 4:30 to 6:30 p.m. at the Mount Vernon Dining Hall in Weston, West Virginia.
The menu will include a pasta bar, hot rolls and garlic bread, broccoli and cheese, a salad bar and dessert.
Costs to attend the buffet include $14 for adults, $7 for children ages 4 to 12 and free admission for children age 3 and under. Guests can pay with cash, check or a credit card. Reservations are not needed.
For questions about the event, contact Chad Proudfoot at Chad.Proudfoot@mail.wvu.edu.
WVU Jackson’s Mill is known for uniting youths from around the state during the summer months for WVU Extension Service’s 4-H camping season, and during the winter months becomes a festive and scenic event location for the people of West Virginia and their families.
To learn more about WVU Jackson’s Mill or for directions, call 1-800-287-8206 or visit www.jacksonsmill.ext.wvu.edu.
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CONTACT: Brittany Dick, WVU Extension Service
304.293.8701, Brittany.Dick@mail.wvu.edu
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